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Culinary Affair: Pia Lim-Castillo at Le Soufflé

posted on February 27th, 2007

Pia Lim-Castillo discusses the intricacies of the Filipino meal and how the land and seas as well as the history of colonization have affected our foodways from what it was before to what it is now.  Despite the changes in foodways and habits, the underlying social importance of the meal will always be there.  The luncheon menu will be prepared by Chef Jessie Sincioco.

Venue: Le Soufflé, Amorsolo West Bldg., Residential Drive, Rockwell Center.

(Fee to be announced)

You can download the March 2007 reservervation for in pdf or zipped pdf.

This entry was posted on Tuesday, February 27th, 2007 at 12:13 pm and is filed under Event Calendar. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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